Meat Saute

Ingredients for Meat Sauté Recipe

500 grams of beef per bird
1 onion
1 tablespoon tomato paste
1, 2 tene yellow and red colored peppers
Salt
red pepper flakes
Black pepper
Powdered red pepper
Olive oil
1 potato

Meat Sauté Recipe Making
First, we roast our meat with onions.
Then we cook our potatoes in a separate place and apply the same process to our colored peppers.

Then we add the spices and cooked peppers on our meat, potatoes.
After a few shuffles you can get from the stove

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